Syndicat National des Producteurs d'Alcool Agricole

BY-PRODUCTS

Ethanol manufacturing procedures generate by-products.

Beet

Beet by-products come in the form of pulp and distillery residue. The pulp is used in animal feed, in either pressed or dehydrated form.

Average properties of dried beet pulp:

(Raw)
Deshydrated beet pulp
Moisture content
12%
Cellulose
18%
Protein
8%
Sugars
8%
Fat
1%
EU Milk
0.93

Source Tereos / AFTAA biofuel by-products day/ 21 March 2007

Dried pulp is a plant-based fibre-rich food, sold in the form of 6- and 8-mm pellets, with ISO 9001 and IFIS certification. It is suitable for ruminants because there is less risk of acidosis and can be fed to heifers, weanlings and cull cows. It is also suitable for swine since it regulates the bowel function and promotes better growth for piglets.

Cereal

A by-product of cereal processing is the production of dry grain.

(Raw)
Dried wheat grain (lillebonne)
Wheat
Moisture
10%
14%
Protein
33%
11%
Fat
4.5%
1.5%
Cellulose
6.5%
2%
Starch + Sugar
8%
63%
EU milk
0.98
1.02

Source Tereos / AFTAA biofuel by-products day/ 21 March 2007

Dried wheat grain is a complete and balanced food, with a high protein content. It is sold as 6-mm brown pellets, guaranteed GMO-free. It can be fed to beef and dairy cattle and quality-label chickens. Research is being conducted to develop its use for monogastric animals.

Carbon dioxide

It is captured further to fermentation, and is then available for use in greenhouses or agri-business.